A Cream & Cocoa Posy

Hello All,

Here is one more quilled card.


It was quilled a while ago , waiting for the perfect occasion which could justify it’s beauty :).

This one has been done in shades of browns and cream , hence, lending the card an elegant and smooth appearance.

The quilling strips used for all the flowers are of 3 mm width. The big flower in brown has been made using beehive technique. You can learn it from this tutorial.


Rest of the flowers are simple spirals made from quilling .

Some of the quilled spirals have been bent in heart shape.

In the middle part of the flower, a punched 5 petal flower has been pasted and on top of it a flat base pearl or a rhinestone in champagne color.

And voila! Stuck them all and it was ready to go .:)



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6 thoughts on “A Cream & Cocoa Posy

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